Brewing Better Coffee - Understanding Brewing Variables

1:1 zoom call up to 40 minutes discussing each variable for brewing specialty coffee: water chemistry, flow dynamics, temperature profiling, agitation, dose, ratio, grind, and more. We will brew a cup of coffee and discuss why each step is important and how each change will change the final cup. You will walk away with the knowledge to understand how to brew a great cup of coffee. Dive deeper in one of my more advanced courses to brew better than a barista.